All Cookbooks
- Icebox Desserts
- 100 Cool Recipes for Icebox Cakes, Pies, Parfaits, Mousses, Puddings, and More
-
- By Lauren Chattman
- Paperback, $17.95
- Icebox Desserts is a collection of 100 fun and flavorful recipes for homemade desserts designed with ease in mind— they require no baking (some call for minimal cooking on the stovetop), and most are what the author calls “little construction projects,” involving merely mixing together or layering the ingredients. These are delightfully delicious yet downright simple recipes for every taste and every occasion.
- Read More »
- Icebox Pies
- Scrumptious Recipes for No-Bake No-Fail Pies
-
- By Lauren Chattman
- Paperback, $16.95
- In Icebox Pies, Lauren Chattman offers 100 easy and delicious homemade desserts that don’t require a whole lot of work. There's no rolling of pastry dough—the crusts are made from cookie crumbs and quickly crisped in the oven; the fillings are uncooked or prepared on the stovetop; the pies set in the refrigerator or freezer for a few hours before being served. These delightfully simple yet delectable pies will inspire experienced bakers and neophytes alike.
- Read More »
- Iced Tea
- 50 Recipes for Refreshing Tisanes, Infusions, Coolers, and Spiked Teas
-
- By Fred Thompson
- Hardcover, $12.95
- Iced Tea offers 50 recipes for a wide variety of flavorful and wholesome homemade teas—from classics to infusions, from spritzers to offbeat and cocktail teas—all accompanied by gorgeous full-color photographs. As Fred Thompson says (and we think you’ll agree once you sample the delicious results): “There really is no substitute for the real thing.”
- Read More »
- Lemonade
- 50 Cool Recipes for Classic, Flavored, and Hard Lemonades and Sparklers
-
- By Fred Thompson
- Hardcover, $12.95
- In Lemonade, Fred Thompson creates 50 diverse recipes that will take you far beyond the basic lemonade-stand fare of childhood. Ranging from simple to sophisticated, and accompanied by stunning photographs, Thompson’s recipes will show that there really is no substitute for a large glass of freshly homemade lemonade.
- Read More »
- Little Foods of The Mediterranean
- 500 Fabulous Recipes for Antipasti, Tapas, Hors d’Oeuvre, Meze, and More
-
- By Clifford A. Wright
- Paperback, $21.95
- Mediterranean-food expert Clifford A. Wright presents a jaw-dropping collection of more than 500 recipes for all sorts of appetizers, snacks, and little foods traditionally served across the Mediterranean, including in Spanish tapas bars and Italian cafés, in Tunisian and Moroccan open markets, and on Greek and Turkish meze tables. As versatile as they are delicious, little foods can be served on their own as snacks, at the beginning of a meal, or they can be combined to make a whole meal of little dishes.
- Read More »
- Luscious Liqueurs
- 50 Recipes for Sublime and Spirited Infusions to Sip and Savor
-
- By A.J. Rathbun
- Hardcover, $12.95
- When does a liqueur become luscious? When you make it yourself, using the freshest fruits, herbs, nuts, spices, and other ingredients to infuse spirits with fabulous flavors. In Luscious Liqueurs, master mixologist A.J. Rathbun shows you how to create specialty liqueurs with style and ease. With his expert guidance, liqueur lovers will be whipping up batches of sweet, spicy, fruit, and exotic mixtures in no time. These homemade liqueurs are perfect for parties, private sipping, and gift-giving.
- Read More »
- Mediterranean Vegetables
- A Cook’s ABC of Vegetables and Their Preparation in Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa, with more than 200 Authentic Recipes for the Home Cook
-
- By Clifford A. Wright
- Hardcover, $29.95
- Award-winning author Clifford Wright presents an original and comprehensive A-to-Z culinary reference work that home cooks will turn to on a daily basis. Eminently accessible and thoroughly useful, Mediterranean Vegetables is a must-have reference and cookbook for anyone who enjoys reading about, growing, cooking with, and eating vegetables.
- Read More »
- Mom’s Big Book of Baking
- 200 Simple, Foolproof Family Favorites for Birthday Parties, Bake Sales, and More
-
- By Lauren Chattman
- Paper-over-boards with covered spiral binding, $21.95
- Mom’s Big Book of Baking has more than 200 recipes tailor-made for today’s extremely busy mom. The recipes are all tested in a real mom’s kitchen (Lauren Chattman’s) and tasted by real kids (her own). Chattman has created streamlined recipes that produce the highest quality baked goods with the least amount of fuss, striking a balance between familiar favorites and new twists. There are loads of tips on vital topics including when and how to let kids participate, how to mass produce cupcakes, how to make the most Christmas cookies in the least amount of time, and how to make a birthday cake your child will remember forever without losing your mind.
- Read More »
- Mom’s Big Book of Cookies
- 200 Family Favorites You’ll Love Making and Your Kids Will Love Eating
-
- By Lauren Chattman
- Paper-over-boards with covered spiral binding, $21.95
- Written by a mom for moms and featuring gorgeous 4-color photography and a user-friendly lay-flat binding, Mom’s Big Book of Cookies also offers 200 quick, easy, and deliciously kid-friendly cookie recipes. The book is full of useful tips to ensure cookie-baking success and suggests ways in which kids can help in the cookie-making process. With Mom’s Big Book of Cookies, any mom is sure to find recipes for her family that will be gobbled up from lunch boxes, at baseball practices, and as wholesome after-dinner treats.
- Read More »
- Norman Van Aken’s Feast of Sunlight
- 200 Inspired Recipes from the Master of New World Cuisine
-
- By Norman Van Aken
- Paperback, $14.95
- Norman Van Aken’s Feast of Sunlight was the first cookbook to address “New World Cuisine,” the regionally inspired marriage of the vibrant, sun-drenched flavors of the South, the Southwest, Latin America, and the Caribbean, informed by classic techniques of Europe and the Mediterranean.
- Read More »
- Not Your Mother’s® Weeknight Cooking
- Quick and Easy Wholesome Homemade Dinners
-
- By Beth Hensperger
- Paperback, $14.95
- Hardcover, $26.95
- These days, getting a homemade weeknight dinner on the table is a challenge for any of us. But still, we want the wholesomeness and economy that take-out and restaurant meals simply do not offer. Beth Hensperger is here to help. Not Your Mother’s® Weeknight Cooking features 150 delicious recipes that your family will love and you will feel good about serving, using fresh, wholesome ingredients. Best of all, you can get these meals on the table in 45 minutes or less. With recipes ranging from classic dinners like Easiest Chicken Parm to more adventurous weeknight fare (Sake Swordfish, anyone?), Not Your Mother’s Weeknight Cooking offers dozens of options for tasty meals every day of the week.
- Read More »
- Not Your Mother’s® Slow Cooker Cookbook
-
- By Beth Hensperger, Julie Kaufmann
- Paperback, $18.95
- Not Your Mother’s Slow Cooker Cookbook is an exciting collection of 350 recipes that takes advantage of America’s most popular kitchen appliance in a whole new way. Using fresh, wholesome ingredients rather than packaged convenience foods, it overflows with tremendous variety, with recipes ranging from appetizers to desserts and selections for weeknight dinners or special-occasion entertaining.
- Read More »
- Not Your Mother’s® Slow Cooker Recipes for Entertaining
-
- By Beth Hensperger, Julie Kaufmann
- Paperback, $18.95
- The authors of the best-selling Not Your Mother’s Slow Cooker Cookbook have returned with the ultimate slow cooker entertaining cookbook. This fabulous collection makes entertaining easy and enjoyable with 300-plus recipes featuring fresh, wholesome ingredients, and designed to suit every entertaining style, from casual to formal. They cover everything: hors d’oeuvres and drinks, soups and chilis, vegetables and grains, main courses and desserts. Recipes range from contemporary updates of slow cooker classics to more adventurous ethnic dishes.
- Read More »
- Not Your Mother’s® Slow Cooker Recipes for Two
-
- By Beth Hensperger
- Paperback, $12.95
- Beth Hensperger, the James Beard Award-winning author, follows up the best-selling Not Your Mother’s Slow Cooker Cookbook with Not Your Mother’s Slow Cooker Recipes for Two, her newest collection of delicious recipes for the slow cooker—the small slow cooker, that is—that turn fresh, wholesome ingredients into classic and contemporary dishes with yields of 2 to 4 servings. This book is the perfect solution for the growing population of empty nesters, working couples, singles, and small families who want the convenience of slow cooking without all the leftovers.
- Read More »
- One-Dish Vegetarian Meals
- 150 Easy, Wholesome, and Delicious Soups, Stews, Casseroles, Stir-Fries, Pastas, Rice Dishes, Chilis, and More
-
- By Robin Robertson
- Paperback, $14.95
- This comprehensive collection of vegetarian favorites from Robin Robertson showcases more than 150 globally inspired recipes for every season, from substantial main-course salads for summer to hearty comfort food for cold weather. And while preparation is simple, the flavors are sophisticated. One-Dish Vegetarian Meals collects the best recipes from three earlier works by best-selling author Robertson – Rice & Spice, Pasta for All Seasons, and The Vegetarian Chili Cookbook – into one complete volume. Vegetarians and non-vegetarians alike will find easy, healthful, and great-tasting choices for any day of the week.
- Read More »
Request Review Copy
To request review copies, please complete our online form. If you have any questions, please don't hesitate to get in touch with us.