The Harvard Common Press

Dessert and Baking

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Best Seller!
The Bread Lover’s Bread Machine Cookbook
A Master Baker’s 300 Favorite Recipes for Perfect-Every-Time Bread—From Every Kind of Machine
The Bread Lover’s Bread Machine Cookbook
By Beth Hensperger
Paperback, $21.95
This bountiful book features more than 300 recipes for fresh, fragrant, and delicious home-baked bread at the touch of a button. Master baker and best-selling author Beth Hensperger serves up a lifetime of ideas and reveals all the simple secrets for perfect bread every time. No matter how you slice it, these brilliant recipes add up to a lot of fun with your bread machine.
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Truffles
50 Deliciously Decadent Homemade Chocolate Treats
Truffles
By Dede Wilson
Hardcover, $12.95
Everyone knows that truffles are luxurious and indulgent, but who knew that they could be so easy to make? In Truffles, Dede Wilson presents 50 clear, easy-to-follow recipes for truffles using milk, dark, and white chocolate infused with a wide range of fabulous flavorings, such as raspberry, ginger, curry, espresso, cognac, passion fruit, hazelnut, and champagne. Featuring mouthwatering full-color photos with creative ideas for packaging truffles as gifts, Truffles is a sweet treat for any chocolate lover!
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